this is a very delightful snack that is served alongside a handful of pastries. The Ghanaian coated peanuts are mostly seen at parties where pastries are served and they can be made easily at home […]

This is one of the numerous munchies that can be made from plantain. Made from over-ripe plantain fritters, Kaklo (or kakro) is a delicious traditional Ghanaian snack. With fewer ingredients and less cooking time, the […]

The crab mixed with an array of spices, tomato and bread crumbs is simply delicious. Made by stuffing up crabs, Akotonshi is a delicious dish that is associated with feasting in Ghana. Cooking time 45 […]

Ayoyo soup is a very good delicacy that you need to give a shot if you haven’t tried it before. This particular stew goes perfectly with the popular Ghanaian Tuo Zaafi. Cooking time 45 minutes […]

This pepper soup recipe is really tasty and filled with a lot of flavours. The Oxtail pepper soup is mostly very spicy but if you aren’t accustomed to spicy food, then you can adjust the […]