This is an absolutely perfect snack that can be eaten as breakfast or during tea time. Koeksister is a very delicious and crunchy South African doughnut that is completely drenched in syrup, laced with cinnamon, […]
How to make South-African Boerewors
This recipe is very easy to make and would take less than 30 minutes in preparing. Common in South African cuisines, Boerewors is a type of sausage that traditionally contains beef, pork and bacon, but […]
Have you tried South African Pumpkin Soup with Banana and Curry before, here is a simple guide to making it
This dairy-free soup is one you should try because of its smooth and delightful taste and it’s made out of banana and pumpkin, it is usually enjoyed during winter. Ingredients: 1 juiced lime 1 ripe […]
How to prepare Biltong South African Stew
Biltong is a special stew that is much loved by South Africans. The spicing of Biltong has been attributed as a Dutch invention. It is quite typical to use dried meat or Biltong with a […]
South African Traditional dish you need to try – Chakalaka
Chakalaka is a relish commonly prepared amongst South Africans which is done alongside braai a type equivalent to barbecue. It first originated in Johannesburg amongst the miners and it was said that when the gold […]