this is a very delightful snack that is served alongside a handful of pastries. The Ghanaian coated peanuts are mostly seen at parties where pastries are served and they can be made easily at home […]
Have you tried East African “French” Toast, here is a simple step to making it
This nutritious and simple breakfast is enjoyed by East Africans because it keeps them going all day, it could be enjoyed with some juice, tomato jam, tea, or coffee. Ingredients: 1 cup of milk 9 […]
Here is how to prepare North African Potato Burgers
North African Potato Burgers also known as Maakouda is a very popular sandwich in North Africa and it well known in countries like Morocco, Tunisia and Algeria. It is usually served as an appetizer or […]
Have you tried Confit Egg rolls today, here is an easy step to preparing it
Confit egg rolls one snack you can prepare at a low temperature over a period of time, this one method a cooking enthusiast. Ingredients: 1 teaspoon ground ginger ½ cup shredded carrots 1 teaspoon salt […]
Need a tasty Jamaican pastry try gizzada
This pastry filling from Jamaica is one relish you need to try out, made with dough and coconut toppings and baked just to bring out the crunchy aspect of the pastry to life.enjoy with a […]