The perfect way to make sausage balls
This is a very delicious recipe that can be served at parties and family gatherings.
The very yummy sausage balls are made using ground pork sausage and when you take a bite from it, you won’t hesitate to ask for more.
1 pound ground pork sausage
2 cups biscuit baking mix
1 pound sharp and shredded Cheddar cheese
- Preheat the oven to 350 degrees F.
- Mix the sausage, biscuit baking mix and cheese in a large bowl then mould the mix into walnut-size balls and place on baking sheets.
- Bake it in the preheated oven for about 25 minutes until golden brown and the sausage is cooked through.
Your very delicious Sausage balls are ready! Serve with any beverage of choice.