This green is an excellent source of vitamins A, C, K calcium which makes it a very healthy dish to put into your mouth. Also known as Ye’abasha Gomen, the Ethiopian Collard Greens is a […]
The Ethiopian plantain and beef stew is a recipe you should try today!
This particular delicacy is made using unripe plantain but you can as well use semi-ripe plantains if that is what you have. Ethiopian dishes are most diverse in their flavours and may take a while […]