This is also generally known across Nigeria as the native jollof rice. There are many variations to the Iwuk Edesi depending on the tribe that is preparing the native jollof rice but we are focusing […]

This common appetizer can also serve as a breakfast recipe because of how filling it is. Akara Mboro is a popular dessert made using beans and banana which means Mboro in Efik, a tribe in […]

This very amazing recipe is made by either using goat meat, chicken or fresh fish. Afia Efere is an oilless earthy broth that is more like the Ibo’s Ofe nsala soup with lesser ingredients, its […]