A popcorn is a type of corn kernel which expands and puffs up when heated. It is enjoyed and recognized around the world. Ingredients: Sugar 1/3 cup of high quality popcorn kernels Salt 1 Table […]
How to make the perfect Akple
This is a Ghanaian swallow that can be eaten with a couple of soups. Akple, a traditional delicacy of the Ewes tribe in Ghana is made using cassava and corn dough and is mostly eaten […]