This amazing dish is mostly popular in the Northern region of Ghana. Wagashi, also known as West African cheese is made from cow milk and it’s naturally delicate in taste when salt is not added. […]
Top 7 African Chefs
Africa has over the years produced talented, creative, and professional chefs who have shown their skills and talents in the most beautiful and creative cuisines they prepare. So here are some of the 7 top […]
South African Traditional dish you need to try – Chakalaka
Chakalaka is a relish commonly prepared amongst South Africans which is done alongside braai a type equivalent to barbecue. It first originated in Johannesburg amongst the miners and it was said that when the gold […]