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Recipe for Kyinkyinga

Kyinkyinga pronounced as “chichinga”is the native name of kebab in Ghana,also known as suya in Nigeria,it is a common street food munch on in Ghana.this marinated roasted beef is a quick and easy munch on if you are looking to get your mouth busy with tasty feeling.

Ingredients

  • Peanut butter powder
  •  Onion
  • Salt to taste
  • 1tsp ginger powder
  • 1tsp paprika Powder
  • 1 Tsp Black Pepper
  • 1 Tsp cayenne Pepper

Beef on Skewers

  • Bite chunk Beef
  •  Bulb Onion
  • Oil
  • Skewers
  • Bell Pepper

Instructions

In a bowl,mix all your spices together to form your kyinkyinga spice,then start by arranging your bite chunk meat on a skewer one after the other with the other ingredients,when you are through,deep a cooking brush into your oil and coat the meat before rubbing your kyinkyinga spice all over the meat generously.Now arrange your skewer on a baking rack and put inside a pre heated oven for 10-15min and your kebab is ready for consumption.serve with chilled juice

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