Recipe for Kyinkyinga

Kyinkyinga pronounced as “chichinga”is the native name of kebab in Ghana,also known as suya in Nigeria,it is a common street food munch on in Ghana.this marinated roasted beef is a quick and easy munch on if you are looking to get your mouth busy with tasty feeling.

Ingredients

• Peanut butter powder
•  Onion
• Salt to taste
• 1tsp ginger powder
• 1tsp paprika Powder
• 1 Tsp Black Pepper
• 1 Tsp cayenne Pepper

Beef on Skewers

• Bite chunk Beef
•  Bulb Onion
• Oil
• Skewers
• Bell Pepper

Instructions

In a bowl,mix all your spices together to form your kyinkyinga spice,then start by arranging your bite chunk meat on a skewer one after the other with the other ingredients,when you are through,deep a cooking brush into your oil and coat the meat before rubbing your kyinkyinga spice all over the meat generously.Now arrange your skewer on a baking rack and put inside a pre heated oven for 10-15min and your kebab is ready for consumption.serve with chilled juice