Easy steps to making Yoghurt rice pudding
This recipe for yoghurt rice pudding is super easy to prepare, it can be served warm or cold.
Ingredients:
- 1 cup of condensed milk
- Vanilla flavour
- 1 cup White rice
- yoghurt
Directions:
- Soak the rice for 30 minutes.
- Cook the rice with 2 cardamom until it is soft
- When done, add in a blender, add milk and blend until smooth
- Place the pudding on fire and add yogurt, condensed milk, vanilla flavour, and keep mixing for 3 minutes
- Voila it is ready