How to make Palmwine mango cocktail
Mangoes are out now, what more can you do with it than try out other ways to consume it.
The Palmwine mango cocktail is a sweet and refreshing beverage that can easily get you drunk because of how subtle the palmwine blends with the fruit.
You can also substitute the mango for bananas or pineapples.
160 ml Palmwine
120ml Blended Mango
1 tablespoon Honey
1 stick of Lemongrass
A handful of Mint leaves
1 tablespoon of grated ginger
2 tablespoons of lemon juice
- Blend the mango with lemongrass, mint, ginger, lemon juice, honey, ice and palmwine with a blender.
- Sieve the drink. If it is too thick, loosen it with more lemon juice.
- Pour the drink into a glass with ice and serve cold.
Your Palmwine mango cocktail is ready! You can top it with extra mint leaves and a lemon slice.