The Pineapple is a tropical plant with an edible fruit. The Pineapple is the only cultivated fruit whose mainstream runs completely through it. Each of the eyes on the surface is the dried base of […]
How to make Djibouti’s banana fritters
This type of dessert is made with mashed banana and covered with powdered sugar. Djibouti, a small country located in the horn of Africa makes their pancake-like banana fritters light and fluffy. Cooking time 20 […]
How to be a smoothie pro in easy steps
These 5 smoothie hacks will put you on the way to becoming a professional smoothie operator. It might generally look quite hard to make a smoothie especially when it is intended to be really tasty, […]
How to make toasted coconut flakes at home
Toasted coconut flakes are a sweet nutty snack mostly eaten alone or sprinkled on pastries. Cooking time 35 minutes Recipe category Snack Recipe cuisine Local Cooking method Toasting Recipe Yield 8 servings Ingredients Coconut Sugar […]
How to break your fast in 5 healthy ways this Ramadan period
Eating huge and amazing delicacies might be your top priority to break your fast this Ramadan season but there are healthier ways of doing it. Hunger can make you feel like loading up on all […]